STUZZICHINO ARISE IN LUCCA IN 1995
Paola Barbuti and Luca Buoni create Lo Stuzzichino restaurant banqueting catering in 1995.
Paola, event designer whose main task is to listen to your requirements and understand exactly what will be needed to create the perfect event. Together with Luca, organizes and puts together all your request and provides you with complete satisfaction that every little detail is being cared for.
The welcome drink, the waiteres smile all the way through until the time for that unvoidable goodbye; Overall together we will help you communicate the message you want to pass down to your guests.
OUR PASSION HELPS US TO CREATE SOLUTIONS FOR YOUR REQUESTS
Our way of cooking is to make traditional Tuscan cuisine contemporary.
We use seasonal ingredients mixed with innovative and original cooking ideas to create the curiosity that through memory will bring you to rediscover the scents and flavors already known and sometimes lost in time.